Chef Faisal's personal selection of Specialty Coffee.
About the coffee
A flamboyant coffee with complex notes enjoyed by coffee connoisseurs.
The coffee is sourced from the Cauca region, renowned for its traditional coffee planting practices. It benefits from high elevation, cool nights, good varieties, and intentional husbandry.
Flamboyant, strawberries, red plum, apricot, lush juicy body, candied like finish
Farm: Various small plots
Altitude: 1920 m
| Omni Roast |