One of the most well- known and worldwide sold shapes of short pasta,it is traditionally combined with "Arrabbiata", "Amatriciana" or "Norma" sauces or with a fresh and light condiment made with tuna, mozzarella and tomatoes or with scampi and zucchini.
Bronze-drawn durum wheat semolina pasta
Ø: 9 mm
Thickness: 1 mm
Length: 40 mm|
Cooking Time: 9 Min
Cooking suggestions: This pasta format is very versatile and pair well with different sauces. Taste the penne with a delicate artichokes sauce or a robust puttanesca sauce.