Anchovies in oil have been pre-filleted so they can be eaten as they are. Theyre salt-cured for six to nine months, before being plunged into the oil. The flavour of the cured anchovies is very good in olive oil. It is strong, salty and extremely tasty. Add this uniquely delicious flavour to any snack or dish.
Size: 600g
Brand: Deepblue
Origin: Holland
Status: Dry