Glucose syrup derived from starch. Prevents recrystallisation of the sugar in sweets and gummies. It provides elasticity and keeps products such as pastries, icings and truffles tender. 75 g powdered sugar substitutes 100 g liquid glucose.
Brand: Sosa
Size: 1.5kg
Packaging: 1 x 1.5kg
Status: Chilled
Origin: Spain