Salted Cherry Blossoms - 150g

Out of stock

Sakura - Japanese cherry blossoms - are a bountiful spring delight that disappears all-too-soon. Fortunately, you can capture some of that beauty and enjoy it in your own cooking. This simple multi-day recipe uses only salt to preserve tangy, mildly-sweet sakura blossoms, which can then be used in a variety of sweet and savoury dishes. 

Brand: Shefu

Size: 150g

Packaging: 150g x 1

Status: Dry

Origin: Japan

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