Fissman 8" Chef's Knife Steel Silver/Black

The Chef’s Knife is an essential assistant in any kitchen. It is used for filleting and cutting meat chopping vegetables. With its help it is also easy to press garlic and other spices, tenderize steaks and smash crabs` shells. Kitchen knives KOYOSHI are made of high-quality German Steel X50CrMoV15. It is strong and durable, hardened up to HRC 57 on Rockwell scale. These knives are perfect for everyday use. Double side symmetrical sharpening of the Blades simplifies cutting and slicing. Each item has Stainless Steel bolster for a perfect knife balance. Ergonomic polypropylene Handle is fixed with even rivets properly. Matt finishing helps Handles to stay non-slippery and to prevent hands injury. Hand wash only.
Dishwasher Safe
NO
Feature 1
high-quality German Steel X50CrMoV15
Feature 2
Matt finishing helps Handles to stay non-slippery and to prevent hands injury
Feature 3
It is used for filleting and cutting meat chopping vegetables
Material
Stainless Steel
Microwave Safe
NO
Oven Safe
NO
Product Height (cm)
3
Product Length (cm)
36
Product Size(cm)
36x3x9
Product Weight (g)
331
Product Width(cm)
9
Model Name
KOYOSHI

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