Chili is recognized as a food rich in health properties for our body.it helps digestion and has an analgesic effect. In addition, it also contains a large amount of vitamin C, so it is useful for strengthening the immune system. Its properties are numerous and it is a spice that has many beneficial substances for the body. Furthermore, the low calorie, carbohydrate intake, and the presence of good dietary fiber, make chili pepper a particularly suitable vegetable for those who follow a low fat diet. Recognizable by the bright red color and balanced taste, this chili jam is characterized by the particular sweet and spicy contrast taste. Ingredients: hot peppers 57%, caster sugar 40%, cinnamon 3%, lemon juice.